Share Item
What finer way to celebrate the humble potato than with a glorious hand cooked English crisp unadorned but for a casual dusting of sea salt? And if you like these, keep your eyes peeled for our magnificent vegetable crisps.Just a few quick potato-shaped words to kick things off. We're Tyrrells of Tyrrells Court Farm and we make fine English crisps from local Herefordshire potatoes. We cook them by hand in small batches and we always leave the jackets on.We reckon they're rather special - dig in and let us know what you think.
.jpg)
.png)
.jpg)
.jpg)
.jpg)
.jpg)
.jpeg)
.jpg)
.jpg)
.jpg)
(1).jpeg)
.jpg)
